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Chicken macaroni salad is a classic comfort food that brings together the flavors of tender chicken, al dente elbow macaroni, and a creamy dressing. View the recipe below!
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Absolutely! Leftover roasted or grilled chicken works perfectly in this salad and saves you even more time.
You can use Greek yogurt or a combination of Greek yogurt and sour cream for a lighter dressing.
Yes, you can omit the chicken and add more vegetables or tofu for a vegetarian twist.
It’s best consumed within 3-4 days when stored in an airtight container in the fridge.
Absolutely! Making it a day in advance allows the flavors to meld and intensify for a tastier dish.
Read more here for additional info about chicken salad. Also, I recommend other interesting articles and recipes related to this topic, including creamy chicken salad, cold mushroom and chicken salad appetizer, leftover chicken and corn salad, vegetable chicken salad appetizer, leftover BBQ chicken salad, classic chicken salad with grapes, chicken Caesar salad, Chinese chicken salad, Mediterranean grilled chicken salad, Buffalo chicken salad, curry chicken salad with grapes, Asian chicken salad with peanut dressing, authentic Thai chicken salad, southwest chicken salad, avocado chicken salad, and more.
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