PRO Tips For The Egg Salad Appetizer Recipe With Pickles
➡️ Egg salad is one of my favorite cold appetizers. I like boiled eggs in any way and especially in combination with mayonnaise, so I often prepare appetizers that contain both boiled eggs and mayonnaise.
➡️ At the top of my list of mayonnaise egg salad recipes is the classic pickled egg salad recipe that I share with you on this page. Pickles are a classic ingredient in cooking boiled egg salad, although many do not know this today. If you have never tasted such an appetizer before, I recommend you make it as soon as possible because it is really delicious!
➡️ In terms of preparing the salad, the method is extremely simple and, therefore, does not pose problems even for less experienced home chefs.
➡️ You need just to boil the eggs until they become hard, then mix them with mayonnaise and a few spices, add a few extra ingredients like pickles, and your tasty salad appetizer is ready to serve!
➡️ However, don’t be fooled by the simplicity of the recipe! Even though it is easy to make and includes only a few simple ingredients, the classic egg salad is very good and everyone will like it, so prepare a generous amount from the start if you prepare make-ahead appetizers or party food.
➡️ As for the mayonnaise, you can use the one bought in the store or you can prepare a more refined type of mayonnaise at home if you have more time available. Some people think that making mayonnaise takes a long time, but this bias is false. In general, the time required to make mayonnaise with the mixer does not exceed 5 minutes, so you could also make a more refined mayonnaise such as spicy mayonnaise or garlic mayonnaise.
➡️ Finally, the aromatic plant that I often use to give a more refined note to the appetizer is dill. If you do not have dill or do not like its taste, you can replace it with another aromatic plant such as parsley, coriander, or basil.
➡️ I recommend that, after the classic egg salad is ready, put it in the fridge for at least 30 minutes before serving. Although you can use it right away, I prefer to wait a while to better combine the flavors and harden the mayonnaise from the cold.
➡️ And if you are wondering how to eat the classic egg salad with pickles, there are several possibilities. You can make sandwiches or cold snacks by using this salad as a filling for tomatoes or peppers.
Drinking wine at home!
What goes better with a delicious meal than quality wine? Nothing, both from my point of view and from the ancient Greeks, who said about wine that it’s the nectar of the gods! Can we contradict them?
➡️ Salad of hard-boiled eggs and pickles is one of the most useful recipes you can learn. Not only is it very tasty, but it is also very healthy and versatile, even if it also contains a small amount of mayonnaise. The classic egg salad will often help you prepare a successful party food, take a delicious snack on hand when you want to satisfy your hunger quickly and, last but not least, it will be the perfect quick breakfast when you don’t have much time available before you leave for work or before the children leave for school. Enjoy making classic egg salad with pickles from scratch!