Easy Baked Spaghetti with Ground Beef

Sure, everyone has in 2022 an easy baked spaghetti recipe, but did you see my ground beef pasta recipe?

If not, I recommend you to cook this extra tasty pasta bake with ground beef of Italian inspiration because it’s extremely easy to cook and you’ll have the chance to enjoy one of the best baked spaghetti recipes!

When you say Italian you automatically think of an explosion of flavors in your mouth and this easy baked spaghetti recipe is no exception. The taste of boiled spaghetti, fried minced beef, herbs, mozzarella, and more combine in the heat of the oven and create a lunch or dinner that will definitely make you eat too much, so my recipe is not recommended for those on a diet!

Enjoy cooking ground beef pasta from scratch! 👌
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👌 How to cook ground beef pasta bake from scratch? 📺

What would be a better choice when you craving something delicious, easy to make but still nourishing than a baked spaghetti with ground beef? Of course, nowadays there are a lot of ground beef pasta bake recipes, but few of them create such a feeling of satiety and good mood as my spaghetti bake recipe!

Below are listed the needed ingredients and the cooking methods for my easy baked spaghetti with ground beef.

Enjoy cooking the easy baked spaghetti recipe from scratch!

➡️ What ingredients do you need to cook the easy baked spaghetti? ❓ (recipe for 8 servings)


1) 500 g/18 oz of spaghetti
2) 200 g/7 oz of yellow onions, finely chopped
3) 2-3 cloves of garlic or to taste, finely chopped, crushed, or minced
4) 500 g/18 oz of minced beef
5) some salt and ground black pepper to taste
6) 1 tsp of dried oregano powder
7) 2 tbsp of fresh basil leaves (1 for garnishing) or 11/2 tbsp of dried basil powder
8) 800 g/28 oz of canned peeled chopped tomatoes
9) 250 g/9 oz of grated mozzarella
10) 5 tbsp of olive oil (1 for greasing the casserole)

Print the list of ingredients for this food recipe from HomemadeRecipesfromScratch.com!

➡️ How to cook ground beef pasta bake from scratch? ❓

Ground Beef Pasta Bake with Italian Flavors

➡️ Eager to know how to cook my easy baked spaghetti recipe? It is very tasty and easy to cook, so I wholeheartedly recommend it!
Below are listed the steps required to cook the easy baked spaghetti recipe.

Total Time: 40 minutes

1) Boil spaghetti al dente

Heat up a pot of water with a little salt and when it starts bubbling add the spaghetti and boil it al dente (undercooked) according to the instructions on the package, then drain the water well from it and set aside

2) Fry the ground beef

Pour 4 tbsp of olive oil into a frying pan, wait to heat up, add the chopped onions and garlic, fry them until slightly glassy, then add the minced beef, season with some salt and ground black pepper to taste, and simmer until golden brown

3) Complete the beef tomato sauce

Add the chopped tomatoes, half of the basil leaves and oregano, then simmer the ingredients over a low temperature for about 20 minutes, add a bit of lukewarm water if needed.

4) Place ingredients into casserole

Oil a heat-proof casserole, place half of the boiled spaghetti, add the beef tomato sauce and the rest of spaghetti, then toss ingredients to combine well.

5) Add the cheese layer

Level the ingredients on casserole, then sprinkle the grated mozzarella into a layer.

6) Bake the ground beef pasta

Place the casserole into the preheated oven at 220C/430F and bake the dish until golden on top (about 20-30 minutes.)

7) Serve the easy baked spaghetti

Turn off the oven, leave the pasta bake inside for about 15-30 minutes, then take it out, sprinkle over some fresh basil leaves and serve the easy baked spaghetti with ground beef as desired.

➡️ 6 PRO tips for cooking the easy baked spaghetti recipe like a chef! 🔎

  • do not boil the spaghetti excessively because, on the one hand, it will absorb a lot of water, and on the other hand it will also cook in the oven
  • do not use too lean ground beef, a little fat is necessary to fry well in the pan and to give an appetizing taste to the food
  • use a quantity of garlic to your liking, 1-2 cloves give a mild aroma, 2-3 a medium aroma, and over 4 a strong garlic taste (I always choose the last option!)
  • don’t overcook the pasta bake in the oven, it will become dry
  • after the pasta casserole is ready, leave it in the oven for 15-30 minutes before serving so that the pasta absorbs the juice from the casserole
  • do serve this dish along with a glass of Italian red wine, you will feel like on vacation in this Mediterranean country!

➡️ More baked pasta recipes ➕

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Homemade pasta bake recipes – how to make Bolognese pasta bake. Italian pasta casserole recipe to cook pasta Bolognese with Bolognese sauce, minced meat, penne pasta, and ground cheese. Learn in this video how to make Bolognese pasta bake from scratch by using a yummy and easy pasta casserole recipe in the oven with Bolognese sauce! SUPER YUMMY homemade food recipe by www.homemaderecipesfromscratch.com! ENJOY! 👌

➡️ 12 more cooking videos with easy baked spaghetti recipes ➕

➡️ What is a casserole? ❓

Did You Know That?

“A casserole is a variety of a large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a “casserole dish” or “casserole pan”, whereas the food is simply “a casserole”.
American-style casserole
In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato or pasta); sometimes, there is also a crunchy or cheesy topping.[4][5] Liquids are released from the meat and vegetables during cooking, and further liquid in the form of stock, wine, beer, gin, cider, vegetable juice, or even water may be added when the dish is assembled. Casseroles are usually cooked slowly in the oven, often uncovered. They may be served as a main course or side dish, and, conveniently, may be served in the vessel in which they were cooked.”
📖 Read more on Casserole!

➡️ What are the health benefits of eating pasta? ⚕️

Healthy Diet -Did You Know the Health Benefits?

“Pasta has got a bad rap lately, and it seems, quite unfairly. Recently published research indicates that pasta consumption doesn’t contribute to obesity, and was actually linked to a lower body mass index. While surveying the eating habits of 23,000 Italians, researchers found that pasta did not correlate to waist size or BMI among those studied.
That fact is, pasta is a staple ingredient of a Mediterranean-style diet. Yep, that’s right. One of the most popular, effective, and gimmick-free eating plans of this millennium, the Mediterranean Diet, wouldn’t be what it is if it wasn’t for pasta.
The Health Benefits of Pasta
Pasta is the perfect foundation for a healthy, nutritious, and satisfying meal. Why? For starters, pasta is the ideal partner for so many other foods, including fiber-rich vegetables and beans, heart-healthy fish, antioxidant-rich tomato sauce and protein-packed cheeses, poultry, and lean meats.”
📖 Read more on The Health Benefits of Pasta!

➡️ Why cook baked spaghetti? ❓

Why to Do That?

It’s Part of a Good Diet
Pasta is made from grain, one of the basic food groups in a healthy diet that also can include vegetables, fruits, fish, and poultry. It’s a good source of energy and can give you fiber, too, if it’s made from whole grain. That can help with stomach problems and may help lower cholesterol.
It Makes You Less ‘Hangry’
It’s filling, which means it can curb your desire for food for a long time. That’ll make you less likely to get snippy or grumpy — you know, “hangry.” Try a round pasta called orecchiette with sausage and broccoli rabe, a traditional Italian dish with a red chili kick.
It’s Affordable
The basic ingredients are simple and cheap: flour, water, salt, and maybe some eggs. Whether you make your own or buy it at the store, pasta is a great way to feed the family without breaking the bank.
It’s Versatile
You can serve it as a starter, a side dish, or the main event. How about a pasta salad with mozzarella, sun-dried tomatoes, and olives? It’s tangy and delicious, and you don’t have to make it at the last minute.
It’s Easy to Make
Keep some fresh angel hair pasta in the freezer for quick meals. Once the pot of water boils, you’re pretty much done: Because it’s so thin, the pasta cooks in seconds.
📖 Read more on Buon Appetito: 14 Reasons to Eat More Pasta!

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Enjoy cooking the easy baked spaghetti recipe from scratch!

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