PRO Tips For The Pan-Fried Cottage Fries Recipe
➡️ Potatoes are some of the most cooked vegetables in many parts of the world. This is because they are relatively inexpensive and can be cooked in many ways. One of the most popular potato dishes is fried potatoes.
➡️ Of course, the most famous fried potatoes are French fries, which actually seem to be Belgian, but I do not open here this controversial topic. However, there are many other fried potato recipes that are also called home fries or cottage fries due to their rustic origin.
➡️ On this page, I share with you a basic home fries recipe, very similar to those prepared today in many households in the countryside. Having rustic origins, this basic home fries recipe is very simple and includes just a few ingredients for seasoning.
➡️ In essence, all you have to do is boil the potatoes in their skins, fry them in a little oil or pork lard (the authentic version), and season them with dried tarragon, one of the aromatic plants that go perfectly with potatoes. Therefore, cooking them will take you very little time because while boiling potatoes you can do other things around the household.
➡️ This basic cottage fries recipe is a perfect choice for making a garnish that goes exceptionally well with any type of pork, chicken, or turkey roast. As such, I recommend that you introduce it to your basic recipe list and use it as often as possible to cook simple, tasty, and consistent food for your family and friends!
Drinking wine at home!
What goes better with a delicious meal than quality wine? Nothing, both from my point of view and from the ancient Greeks, who said about wine that it’s the nectar of the gods! Can we contradict them?
➡️ Enjoy cooking cottage fries from scratch!