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Family Pizza

Family Pizza Nights Are Perfect for Weeknight Dinners {How to Make a Family Pizza for Dinner}

Family Pizza

➡️ So, you want to have a family pizza with your kids and you want it to be as tasty as possible. In other words, you want your kids to enjoy it, but you also want to be a good parent and feed them healthy foods. How to solve this dilemma?

➡️ I don’t think it’s a contradiction between eating pizza and eating healthy. After all, what makes pizza an unhealthy food for many? Sauces! Most are too lazy to make a homemade sauce and use all sorts of commercial sauce types full of fat, sugar, and chemicals, and these are, indeed, unhealthy.

➡️ I never buy ready-made pizza sauce, but I always make homemade sauce. It goes as fast as you can imagine! So, when you are planning a family pizza for dinner, prepare the tomato sauce in advance from the tomato paste or tomato broth and use it when preparing the pizza – it will be even more delicious!

➡️ Of one thing I am sure – there’s nothing quite like a homemade pizza to bring the family together for a fun and delicious dinner. From the savory sauce to the bubbly cheese and endless toppings, each bite is a burst of flavor that’s sure to satisfy everyone’s cravings.

➡️ Making pizza at home is not only cost-effective, but also allows you to customize every aspect to your liking. Whether you prefer a thin and crispy crust or a deep-dish pie, the possibilities are endless. With fresh ingredients and a little creativity, you can create a pizza that’s as unique as your family.

➡️ When it comes to toppings, don’t be afraid to get creative. Some of the classic toppings include mozzarella cheese, pepperoni, sausage, mushrooms, onions, and bell peppers. But feel free to mix it up and add your own favorites. Just make sure to keep the toppings relatively light so that they don’t weigh down the crust. So why not skip the takeout and try your hand at making a family pizza for dinner tonight? With a little preparation and patience, you’ll have a hot and tasty pizza on the table in no time.

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Quick and Tasty Family Pizza Recipe

Authentic Italian Pizza Cookbook

If you’re ready to experience the taste of true Italian pizza, look no further than the “How to Make Italian Pizza” cookbook.

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Family Pizza

Family Pizza for Dinner

There's nothing quite like a homemade pizza, especially when it's a family affair! Making pizza from scratch is a fun and interactive way to spend time with loved ones, and the end result is always delicious.
The beauty of making your own pizza is that you can customize it to your family's taste preferences. Whether you like a classic margherita or a loaded meat-lovers pizza, the possibilities are endless. And the best part? You get to control the quality and freshness of the ingredients, ensuring that you're serving up a wholesome and nutritious meal.
The key to a perfect pizza is in the crust. You want a crust that's crispy on the outside, yet soft and chewy on the inside. It's all about finding the right balance between flour, water, yeast, and salt. But don't worry, with a little practice, you'll soon be a pro at making pizza dough.
Once you've nailed the crust, it's time to add your toppings. Whether you're using store-bought sauce or making your own, be sure to spread it evenly over the crust. Then comes the fun part – choosing your toppings! Cheese, meats, veggies, and herbs – the options are endless. Just be sure not to overload your pizza with too many toppings, as this can result in a soggy crust.
When it comes to cooking your pizza, a hot oven is key. Preheat your oven to at least 475°F and use a pizza stone or baking sheet to ensure even cooking. And don't forget to keep an eye on your pizza – it can go from perfectly cooked to burnt in a matter of seconds!
Making pizza at home is a great way to get creative in the kitchen and spend quality time with your family. So why not give it a try and see how much fun you can have making your own family pizza for dinner?
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 6 servings


For the dough

  • 3 cups all-purpose flour
  • 1 tbsp active dry yeast
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 cup warm water
  • 2 tbsp olive oil

For the sauce

  • 1 can (28 oz) crushed tomatoes
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • 1/2 tsp salt or to taste
  • 1 tsp dried basil
  • 1 tsp dried oregano

For the toppings

  • 1/2 lb Italian sausage, cooked and crumbled or sliced
  • 1/2 cup sliced pepperoni
  • 1/2 cup sliced black olives
  • 1 green bell pepper, thinly sliced
  • 1/2 cup canned mushrooms, rinsed and drained
  • 2 cups shredded mozzarella cheese


  • Preheat the oven to 450°F.
  • In a large mixing bowl, whisk together the flour, yeast, sugar, and salt. Add in the warm water and olive oil and stir until the dough comes together.
  • Turn the dough out onto a floured surface and knead for 5-10 minutes, until smooth and elastic.
  • Place the dough in a large bowl that has been coated with cooking spray. Cover the bowl with plastic wrap or a clean dish towel and let the dough rise in a warm place for 30-45 minutes, until it has doubled in size.
  • While the dough is rising, make the sauce. In a saucepan over medium heat, combine the crushed tomatoes, garlic, olive oil, salt, basil, and oregano. Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally.
  • Once the dough has risen, punch it down and turn it out onto a lightly floured surface. Roll the dough out into a circle or rectangle shape, depending on the shape of your baking sheet or pizza stone.
  • Spread the tomato sauce over the crust, leaving a small border around the edges. Add the toppings, starting with the cooked Italian sausage, then the pepperoni, black olives, bell pepper, and mushrooms. Sprinkle the mozzarella cheese over the top.
  • Bake the pizza for 12-15 minutes, until the crust is golden brown and the cheese is melted and bubbly.
  • Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.


Cooking Tips:
  • Use a pizza stone if possible to achieve a crispy crust.
  • Precook any raw toppings like the sausage to ensure they are fully cooked on the pizza.
  • If you don’t have time to make the dough from scratch, store-bought pizza dough or a pre-made crust can be used instead.
  • Don’t overload the pizza with too many toppings, as it can become soggy and difficult to eat.
  • Sprinkle the top of the pizza with a pinch of salt and a drizzle of olive oil before baking for extra flavor.
Keyword authentic italian pizza recipe, classic margherita pizza, family pizza

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Making Family Pizza at Home is a Breeze!

➡️ Family pizza nights are great alternatives to simple weeknight dinners. Maybe you don’t have time to cook something more complicated or maybe the kids are craving pizza for a while…Here’s your chance to make something quick, tasty, and, why not, healthy.

➡️ What’s the best pizza recipe for a family pizza dinner? There is no good or wrong answer! Guide yourself according to your family and children’s preferences in choosing the ingredients and you will not fail! But, whatever they are, choose from the healthiest: fat-free ham, quality cheese, fresh mushrooms, lots of veggies, and, as I recommended above, homemade sauce.

➡️ In my family, we eat pizza at least twice a month, usually on Friday or Saturday, which we call “family pizza night”. Pizza night is the best time for gathering and sharing thoughts, conversation, as well as life experiences. Pizza night is something all of us enjoy! Sometimes, we extend it to have the opportunity to socialize with friends and extended family.

➡️ Family pizza nights enable you to enjoy precious moments with your kids and beloved ones! If you need additional info, read more on pizza!

➡️ To enjoy lots of authentic Italian recipes, I recommend you my cookbook How to Make Italian Pizza: Authentic Recipes and Modern Versions.

➡️ I’ve listed below some of the homemade pizza recipes I make usually for family pizza dinners including Bolognese pizza, Sicilian pizza, Hawaiian pizza, ham pizza, salami pizza, sausage pizza, and so on.

FAQ’s for the Family Pizza Recipe

What is the best way to make pizza dough?

The best way to make pizza dough is to combine flour, yeast, salt, and water in a large mixing bowl. Knead the dough until it is smooth and elastic. Cover the bowl with a damp cloth and let the dough rise for 1-2 hours.

How do you make pizza sauce from scratch?

To make pizza sauce from scratch, combine canned tomatoes, garlic, olive oil, salt, and pepper in a blender or food processor. Blend until smooth.

What are some popular pizza toppings?

Some popular pizza toppings include ham, pepperoni, mushrooms, onions, bell peppers, and olives.

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