What ingredients do you need to cook chicken legs with breadcrumbs?

1) 1.5 kg/50 oz of chicken legs, chicken thighs, or chicken drumsticks 2) salt and ground white pepper (optional) 3) 3-4 eggs 4) 3-4 tbsp of all-purpose flour 5) 3-4 tbsp of breadcrumbs 6) 300 ml/10 fl oz sunflower oil for frying

How to make breaded chicken schnitzel from scratch?

1) if you are using whole chicken legs, remove excess skin and back if necessary, then cut the leg on the joint into thigh and drumstick (view how to cut chicken leg into pieces) 2) rub the chicken with salt and pepper to enter inside the meat evenly, then cover the bowl with foil and place it in the fridge for about 1 hour (optional) 3) coat each chicken piece with flour, beaten egg, and breadcrumbs (exactly in this order) so that it finally has a smooth crust 4) pour oil into a frying pan, place it over medium heat and wait until the oil is hot 5) lay chicken pieces in the pan 6) fry the meat until the crust on the bottom side turns golden (2-4 minutes) 7) flip chicken schnitzels and wait until they turn completely golden (2-3 minutes), you need to fry larger drumsticks 1-2 minutes more with the joint placed vertically into the oil 8) take chicken leg schnitzel with breadcrumbs out from the pan and place it on absorbent paper to remove excess oil

➡️ A schnitzel is a thin slice of meat that has been pounded with a meat tenderizer. This helps to thin out the meat so that it cooks evenly. Most schnitzels are breaded before frying. A breaded schnitzel is a popular choice in many countries and is usually made with veal, pork, chicken, mutton, beef, or turkey. 📖 Read more on Schnitzel !

What are the health benefits of eating chicken?

➡️ Chicken is not only delicious food, but it is also rich in nutrients that are beneficial for our health. Protein-rich chicken can help with weight management and reduce the risk of heart disease. Additionally, the amino acid tryptophan found in chicken has been linked to higher levels of serotonin (the “feel-good” hormone) in our brains. ➡️ Chicken is a lean protein that is rich in amino acids. These amino acids are essential for our bodies to build muscle tissue. Therefore, chicken is an important part of a healthy diet for people of all ages. Not only does higher protein intake help maintain bone mineral density, but eating chicken can help to build stronger muscles and promote healthier bones. This in turn decreases the risk of diseases such as osteoporosis and injuries.

Authentic German Chicken Schnitzel Recipe with Chicken Legs in 10 Minutes

Name: Authentic German Chicken Schnitzel Recipe with Chicken Legs in 10 Minutes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Cuisine: Germany
Ingredients: 1) 1.5 kg/50 oz of chicken leg, chicken thigh, or chicken drumstick; 2) salt and ground white pepper (optional); 3) 3-4 eggs; 4) 3-4 tbsp of all-purpose flour; 5) 3-4 tbsp of breadcrumbs; 6) 300 ml/10 fl oz sunflower oil for frying

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Cooking German Chicken Recipes at Home

One of the most delicious German chicken schnitzel recipes you’ve ever cooked!

➡️ Searching for the best German chicken schnitzel recipes in 2023? On this page, you’ll find out how to make breaded chicken schnitzel in 8 steps at home. For several decades, chicken has become a staple food that is produced on a large scale all over the world. As a result, you’ll find plenty of chicken in any supermarket and market. Of course, the methods of cooking chicken are also varied and each one includes a multitude of recipes, of which today I am sharing one called schnitzel.

➡️ Schnitzel with breadcrumbs is a dish with Austrian origins, but today it’s known under the generic name of German schnitzel. Traditionally, it was prepared from veal, but nowadays it is also widely made from pork or chicken. When it comes to chicken, the wings, breast fillets, and legs can be all used for schnitzel. My easy chicken schnitzel recipe enables you to cook German schnitzel with chicken legs, chicken thighs, or chicken drumsticks and more simple and tasty ingredients such as eggs and breadcrumbs.

➡️ Cooking German chicken schnitzel is effortless. The method is very similar to American fried chicken with the difference that eggs are also used in the batter and the chicken is coated with breadcrumbs before frying. Watch the cooking video below and learn how to make breaded chicken legs using an authentic German chicken schnitzel recipe from scratch!