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Greek Roasted Pepper Salad

➡️ Looking for easy roasted pepper salad recipes in 2023? On this page, you’ll find out how to make bell pepper salad with Greek dressing from scratch at home in 8 steps. The Greeks have been consuming roasted red peppers ever since pepper culture was introduced in this country bordering the Mediterranean Sea. Roasting peppers is an excellent way to cook bell peppers and the salad made with them is simply magnificent!


➡️ There are several types of roasted pepper salad recipes, which can generally be divided into salads with vinegar-based dressing and those with yogurt or sour cream-based dressing. My easy roasted pepper salad recipe enables you to prepare a grilled pepper salad with simple and tasty ingredients such as sweet red bell peppers, garlic, vinegar, and more.


➡️ Preparing the Greek roasted pepper salad is child’s play even for those who have no experience in cooking. You need just to watch the cooking video below and learn how to make roasted pepper salad using a tasty and easy bell pepper salad recipe from scratch with Greek dressing!


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How to Make Greek Roasted Bell Pepper Salad from Scratch

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What ingredients do you need for the Greek roasted pepper salad?

1) 500 g/20 oz of red bell peppers (1 large or 2 smaller peppers/serving)
2) salt to taste
3) 1-2 garlic cloves, chopped
4) 1/2 tbsp of vinegar
5) 1 tbsp of olive oil
6) some basil, parsley, coriander, or dill to taste

How to make roasted bell pepper salad from scratch?

1) grill, bake, or roast red peppers on your choice
2) cover roasted peppers with aluminum foil and wait about 15 minutes
3) peel peppers off by hand carefully to not break peppers
4) cut peppers into about one-finger width strips and remove seeds
5) place pepper strips into a bowl, season with salt to taste, and sprinkle over the chopped garlic
6) pour over the vinegar and olive oil
7) add 1-2 chopped leaves of basil or another aromatic plant of your choice
8) mix ingredients thoroughly and wait a minimum of 30 minutes before serving to combine well the flavors (recommended)

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Final Notes for the Greek Roasted Pepper Salad Recipe with Vinegar

➡️ Vegetable salad recipes are of many kinds and one of the types I really like is the one that includes grilled, baked, or roasted vegetables among the ingredients. Especially roasted vegetables make for a great salad or salad appetizer. I usually use onions, eggplants, bell peppers, and hot chili peppers, but there are many other options.


➡️ Salad with bell peppers is a popular dish in many parts of the world. The bell pepper is a key ingredient that gives the salad its flavor. Each region has its own unique recipe that reflects the local culinary taste. For example, in Hungary the salad has a sour-sweet dressing, in Korea it’s spicy, and in Greece, it’s pretty sour.


➡️ The salad that I share with you on this page is of Greek inspiration. I visit Greece almost every year during my summer vacation and eat every time authentic Greek food. One of the recipes that were brought to my attention is the salad with roasted red peppers. This salad is very tasty and fits perfectly with any roasted meat type. It’s especially recommended on scorching summer days when can be served as a snack or even as a frugal lunch or dinner.


➡️ As you probably have already seen in the video, making this vegetable salad is very easy. Basically, you need just to grill, bake, or roast some bell peppers, make a simple dressing, and you’re ready to serve it!


➡️ My advice is to roast the peppers on charcoal if you can, as the peppers will have a smoky taste that is perfect for giving the recipe a more refined twist. Of course, frying or baking them in the oven is a good choice if you can’t roast them for whatever reason!


➡️ If you’re wondering why you need to cover the hot roasted peppers with aluminum foil, the answer is that this step helps you to peel peppers off very easily because the steam separates peel from pepper flesh, so you can remove them quickly and without effort!


➡️ Another important tip is to prepare the salad some time in advance before serving to allow peppers to soak dressing aromas up. About 30 minutes is the minimum time recommended, but if you can wait a couple of hours or even overnight.


➡️ As for the aromatic herbs, basil is my first choice, but fresh coriander, parsley, or dill are good options as well to combine with roasted bell peppers.


➡️ Finally, maybe you’re wondering why this recipe doesn’t feature lemon juice instead of vinegar, since it’s of Greek inspiration. I have asked myself about this thing, probably, the answer is that the lemon doesn’t match the roasted pepper taste. I did not try ever to change vinegar with lemon to make the dressing, so I cannot say if the salad has a better taste or not. If you want, you could try at your own risk…



➡️ Enjoy making roasted bell pepper salad from scratch! For additional info, read more on how to roast peppers! I also recommend you other delicious roasted pepper salad recipes including Authentic Hungarian Roasted Pepper Salad with Vinegar and more.

FAQs about Greek Roasted Pepper Salad

What is Greek Roasted Pepper Salad?

Greek Roasted Pepper Salad, also known as Hórta me Piperiá, is a vibrant and delicious salad made with roasted bell peppers, tomatoes, onions, and various Mediterranean flavors. It is a popular dish in Greek cuisine, often served as a side dish or mezze.

How are the peppers roasted for the salad?

The peppers for Greek Roasted Pepper Salad can be roasted using different methods. One common method is to char the peppers over an open flame or on a grill until the skin is blackened and blistered. Another method is to roast them in the oven at a high temperature until the skin becomes charred. Once roasted, the peppers are placed in a covered bowl or a plastic bag to steam, which makes it easier to remove the skin.

Can I use different colors of bell peppers for the salad?

Yes, you can use different colors of bell peppers to add visual appeal and flavor to the salad. Traditional Greek Roasted Pepper Salad often includes red or green bell peppers, but you can also use yellow or orange peppers. Using a mix of colors adds a vibrant and colorful element to the salad.

What other ingredients are typically added to Greek Roasted Pepper Salad?

In addition to roasted bell peppers, Greek Roasted Pepper Salad commonly includes ingredients such as ripe tomatoes, red onions, garlic, olives (such as Kalamata olives), fresh herbs (such as parsley and oregano), olive oil, vinegar (such as red wine vinegar), salt, and pepper. Some variations may also include feta cheese or capers for added flavor.

Can I make Greek Roasted Pepper Salad in advance?

Yes, Greek Roasted Pepper Salad can be made in advance. In fact, the flavors often develop and meld together if the salad is allowed to marinate for a few hours or overnight in the refrigerator. Prepare the salad as instructed, cover it, and store it in the refrigerator until ready to serve. Give it a gentle toss before serving to redistribute the flavors.

Is Greek Roasted Pepper Salad suitable for vegetarians and vegans?

Greek Roasted Pepper Salad is suitable for both vegetarians and vegans. It is a plant-based dish that does not contain any animal products. However, if you choose to add feta cheese to the salad, it would make it vegetarian but not vegan. Ensure that the other ingredients you use, such as the olives and dressings, are also vegan-friendly if desired.

Can I serve Greek Roasted Pepper Salad as a main course?

While Greek Roasted Pepper Salad is typically served as a side dish or mezze, it can also be enjoyed as a light and refreshing main course, especially during the warmer months. To make it a heartier meal, you can add some protein such as grilled chicken, shrimp, or chickpeas. Serve it with crusty bread or pita on the side for a complete and satisfying meal.

Can I customize the flavors in Greek Roasted Pepper Salad?

Absolutely! Greek Roasted Pepper Salad is versatile, and you can customize the flavors to your liking. You can adjust the amount of garlic, herbs, or vinegar based on your preferences. You can also add additional ingredients like cucumber, fresh mint, or even a touch of lemon juice for a tangy twist. Feel free to experiment and adapt the recipe to suit your taste.

Can I serve Greek Roasted Pepper Salad with other Greek dishes?

Absolutely! Greek Roasted Pepper Salad pairs well with various Greek dishes. It can be served alongside classics such as moussaka, souvlaki, grilled halloumi, or dolmades (stuffed grape leaves). It also makes a delicious addition to a mezze platter or as a side dish to a Greek-inspired meal.

Can I use jarred or canned roasted peppers instead of roasting them myself?

Yes, you can use jarred or canned roasted peppers as a convenient alternative. However, freshly roasted peppers tend to have a more intense flavor and texture. If using jarred or canned peppers, make sure to drain them well and pat them dry before incorporating them into the salad.

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