MOUTHWATERING Lemon Buttercream Cake Recipe

How to Make Lemon Layer Cake with Buttercream

Lemon Buttercream Cake

ℹ️ As a home chef passionate about creating delightful desserts, I’m excited to share with you my recipe for Lemon Buttercream Cake. This elegant and refreshing cake features layers of moist sponge cake infused with zesty lemon flavor, sandwiched between layers of creamy lemon buttercream. Topped with a smooth white icing and garnished with sugared lemon slices and fresh mint leaves, this cake is not only visually stunning but also bursting with bright citrus notes. Follow along as I guide you through the steps to create this irresistible treat that’s perfect for any occasion.

ℹ️ Ingredients:
For the sponge cake:
8 eggs
2 cups granulated sugar
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, melted
Zest of 2 lemons
1/4 cup sugared lemon pieces (small chopped)

For the lemon buttercream:
1 cup unsalted butter, softened
4 cups powdered sugar
Juice of 2 lemons
Zest of 1 lemon
2-3 tablespoons heavy cream

For the white icing:
3 cups powdered sugar
3-4 tablespoons milk or heavy cream
1 teaspoon vanilla extract

For assembly and garnish:
Sugared lemon slices
Fresh mint leaves

ℹ️ Instructions:
Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
In a large mixing bowl, beat the eggs and granulated sugar together until light and fluffy.
In a separate bowl, sift together the flour, baking powder, and salt.
Gradually add the dry ingredients to the egg mixture, mixing until just combined.
Stir in the melted butter, lemon zest, and sugared lemon pieces until evenly distributed.
Divide the batter equally among the prepared cake pans.
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cakes to cool in the pans for 10 minutes before transferring them to wire racks to cool completely.
While the cakes are cooling, prepare the lemon buttercream. In a large mixing bowl, beat the softened butter until smooth and creamy.
Gradually add the powdered sugar, lemon juice, lemon zest, and heavy cream, beating until light and fluffy. Adjust the consistency with more cream if needed.
Once the cakes are completely cooled, level the tops if necessary to create even layers.
Place one cake layer on a serving plate or cake stand. Spread a layer of lemon buttercream evenly over the top.
Repeat with the second cake layer and another layer of lemon buttercream.
Top with the third cake layer and frost the top and sides of the cake with the remaining lemon buttercream.
In a separate bowl, prepare the white icing by sifting the powdered sugar and gradually adding milk or heavy cream and vanilla extract until smooth and spreadable.
Carefully spread the white icing over the entire surface of the cake, creating a smooth finish.
Garnish the top of the cake with sugared lemon slices and fresh mint leaves for an elegant touch.
Chill the cake in the refrigerator for at least 30 minutes before serving to allow the icing to set.
Slice and serve your Lemon Buttercream Cake to enjoy its delightful flavors and beautiful presentation!

BEST Ranch Food Available NOW!

Indulge in the savory delights of quality ranch food! From succulent beef and tender pork to flavorful chicken and fresh seafood, each product embodies the essence of ranch living. Opt for a dining experience that celebrates tradition and authenticity with every bite!

Learn more about the best ranch food you can buy online!

How useful was this post?

Click on a star to rate it!

Average rating / 5. Vote count:

No votes so far! Be the first to rate this post.

As you found this post useful…

Follow us on social media!

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?

View additional recipes for lemon cake. Also, I recommend more interesting topics related to this one available on this website (see the links below.)

Spice Up Your Kitchen with the BEST Cookbook Collection!

Discover the most delicious recipes waiting for you in Victor Gourmand’s cookbooks. With his expertly crafted dishes, you’ll explore new flavors and techniques that will make every meal a masterpiece.

Whether you’re a cooking enthusiast or just starting out, Victor’s books offer something for everyone, from simple yet tasty dishes to more intricate gourmet creations. Elevate your cooking game and bring joy to your kitchen with Victor Gourmand’s cookbooks.

Buy Cookbooks Online


Author

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *