Ham and Mushroom Hawaiian Pizza Recipe

Homemade Ham Pineapple Mushroom Pizza Recipes

Possibly the most delicious ham, mushroom, and pineapple pizza recipe you’ve ever made!

➡️ Are you looking for easy pizza recipes in 2023? On this website, you’ll find out how to make mushroom Hawaiian pizza from scratch in 9 steps at home. Italians do not really like the idea of a ham, mushroom, and pineapple pizza recipe because pineapple is not a classic ingredient of this dish, but any traditional food is transformed in various ways and pineapple pizza is a version that has become very popular in many parts of the world including the States United.

➡️ As with any pizza recipe, there are many ingredients that can be added and one of the most common is mushroom, which is the basis of the mushroom Hawaiian pizza recipe. My easy homemade pizza recipe enables you to prepare Hawaiian pizza with pineapple and more simple and tasty ingredients such as ham and mushrooms.

➡️ Making ham and mushroom Hawaiian pizza is a simple task for anyone, even if you make the pizza dough at home. The method is simple, the ingredients are easy to find and the time required to prepare the necessary ingredients is very short so the recipe is accessible even to beginners. Watch the cooking video below and learn how to make mushroom pineapple pizza from scratch using a yummy and easy homemade pizza recipe!

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How to Make Ham and Mushroom Hawaiian Pizza from Scratch

Mushroom Hawaiian Pizza

Ham, Pineapple, and Mushroom Pizza Recipe

If you are looking for a delicious and flavorful pizza that will take your taste buds on a tropical adventure, then look no further than the classic combination of ham, pineapple, and mushrooms. This pizza is a true hit, and it's easy to make at home.
The sweetness of the pineapple perfectly balances the savory flavors of the ham and mushrooms, while the cheese provides a rich and creamy texture. This pizza is perfect for a family dinner or for entertaining friends at a casual get-together.
The crust of the pizza is an essential component to the overall success of the recipe. A perfect crust is crispy on the outside, soft and chewy on the inside, and can hold all of the toppings without becoming soggy. The dough is typically made with flour, yeast, water, and olive oil. The key to achieving the perfect crust is to let the dough rise properly, knead it well, and bake it at a high temperature.
Of course, this pizza can be customized to suit your taste preferences. You can use different types of cheese, such as cheddar or parmesan, or add other toppings like onions or peppers. The possibilities are endless, and you can create your own unique flavor combinations.
My ham, pineapple, and mushroom pizza recipe is a classic pizza that has stood the test of time. It's easy to make at home, and the combination of sweet and savory flavors is sure to please everyone's taste buds. With a little practice, you can perfect the crust and create your own unique variations of this delicious pizza.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 6 servings


  • 7 oz bought or homemade pizza dough for a large pizza mold (28 cm/11 inches)
  • 4 tbsp bought or homemade tomato sauce
  • 7 oz Prosciutto ham, Prague ham, pressed ham, or another ham type of your choice (cut into thin slices)
  • 1.5 oz chives or spring onions
  • 5.5 oz canned mushroom
  • 5.5 oz canned pineapple
  • 7 oz grated cheese (Parmesan, Cheddar, or another cheese type)


  • spread the pizza base into the mold or over the pizza stone
  • brush pizza crust with tomato sauce
  • add a layer of ham slices over tomato sauce
  • finely chop chives or spring onions, then sprinkle them over ham
  • rinse canned mushrooms, drain well, then sprinkle them all over the pizza
  • remove pineapple from the can, drain well the syrup, cube it if necessary or keep slices if you like so, then sprinkle pineapple pieces all over the pizza
  • grate or sprinkle cheese over the pizza into a layer
  • bake the pizza in the preheated oven at 450°F (250°C) until golden brown on top (about 15-20 minutes)
  • remove pizza from the oven, sprinkle some chopped chives on top (optional), wait about 5-10 minutes, then slice it up into pieces of the desired size



Cooking Tips:
  • Use fresh ingredients whenever possible. Fresh mushrooms and pineapple will provide the best flavor and texture for your pizza.
  • Preheat your oven to a high temperature before baking your pizza. This will help the crust cook evenly and prevent it from becoming soggy.
  • Use a pizza stone or baking sheet to bake your pizza. This will help the crust become crispy on the bottom and will also prevent the toppings from falling off.
  • Let the pizza cool for a few minutes before slicing and serving. This will allow the cheese to set and prevent the toppings from sliding off the pizza.
  • Experiment with different types of cheese and toppings to find your perfect flavor combination. Don’t be afraid to try new things and get creative with your pizza toppings.
Keyword ham pizza, hawaiian pizza, homemade pizza, mushroom pizza, pineapple pizza, pizza, pizza recipe

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Final Notes For The Ham, Mushroom, and Pineapple Pizza Recipe

➡️ Pizza became today one of the most popular foods all over the world. There is all kind of pizza recipes with almost any imaginable topping. One of the most exotic is the pineapple, which is the main ingredient of Hawaiian pizza. Since it appeared, the Hawaiian pizza recipe grew in popularity constantly. Now, almost any pizza restaurant, maybe except those in Italy, features this pizza type on the menu.

➡️ Of course, the Hawaiian pizza recipe is not for everyone. It has a slightly sweet taste from pineapple, so people who like spicy food won’t appreciate it. However, the combination of ham and pineapple is pretty interesting, especially when the topping features more ingredients like onion, mushroom, olive, cheese, and more.

➡️ Making ham and mushroom Hawaiian pizza at home is really easy. Actually, preparing any type of homemade pizza is a piece of cake for everyone, even for those who step in for the first time in the kitchen!

➡️ In addition, preparing pizza dough at home is not hard at all! Just watch the video about how to make pizza dough with yeast or how to make pizza dough without yeast and you’ll see that the process is very easy! However, if you don’t have time to make a pizza base at home, simply buy some in the store, the pizza will be very good as well!

➡️ Eating mushroom Hawaiian pizza is a real pleasure, especially if you like sweet food. Needless to say, you might add over your pizza slice any type of sauce you like – sweet ketchup, spicy ketchup, flavored homemade tomato sauce, and so on.

➡️ Many like to drink cold beer when eating pizza, just like me. Even if it seems unusual, I think that next to this type of homemade pizza goes well also a sweet or half-sweet white wine due to the pineapple flavor. Obviously, you could find a combination that likes more to you more!

➡️ Enjoy making ham and mushroom Hawaiian pizza from scratch! If you need additional info, read more on Pizza!

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Ham and Mushroom Hawaiian Pizza Recipe in 20 Minutes the Easy Way 2 * Ham and Mushroom Hawaiian Pizza Recipe in 20 Minutes the Easy Way 3 * Ham and Mushroom Hawaiian Pizza Recipe in 20 Minutes the Easy Way 4
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