Homemade Pizza Dough without Yeast

➡️ Are you looking for easy homemade pizza dough recipes in 2023? On this webpage, you’ll discover how to make pizza dough without yeast in 8 steps.

➡️ My easy homemade pizza base recipe helps you make a crust for pizza with simple ingredients and get a thin pizza base in the authentic Italian style.

➡️ Watch the cooking video below and learn how to make homemade pizza dough without yeast from scratch using the best Italian pizza base recipe!

➡️ ENJOY making pizza dough without yeast from scratch! 👌 Leave a comment on this topic!
Do you like pizza dough without yeast? Explain briefly why!x

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Video – How to Make Pizza Dough without Yeast from Scratch

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What ingredients do you need to make homemade pizza dough without yeast?


1) 700 g/35 oz of all-purpose flour (to make dough for 2 large pizzas of about 35 cm/14 inches diameter)
2) 2 tsp of salt
3) 20 g/0.7 oz of baking powder
4) 2 tbsp of olive oil
5) 250 ml/8.5 fl oz of cold water

How to make pizza crust without yeast from scratch?

Homemade Pizza Dough without Yeast

1) put the flour into a bowl, add salt and baking powder, then combine the ingredients
2) add oil and water into the bowl, then mix again
3) knead the dough on a floured surface by hand for about 3-4 minutes
4) divide pizza dough into two equal parts
5) stretch one of the halves into a sheet of the mold size
5) put pizza base into the floured baking mold
7) place pizza toppings over the pizza base as desired, then bake the pizza in the preheated oven at 200 C/390 F until the pizza crust is golden brown
8) continue in the same way with the remaining pizza crust

What is a pizza dough without yeast?

➡️ Pizza dough is an essential part of any good pizza, but it’s also a pain to make from scratch. That’s where the yeast-raised dough comes in!
The yeast-raised dough is made with yeast, flour, water, and salt. The yeast feeds on the flour and water and produces CO2 which gives the dough its stretchy and elastic quality.
However, yeast can be replaced with baking powder, which takes on the role of yeast and makes the dough rise and becomes fluffy!

Why make pizza dough without yeast?

➡️ Pizza is one of the greatest foods on the planet, and pizza dough is one of the most important ingredients. But without yeast, your pizza would never rise! This is why, if you don’t have fresh or dry yeast at hand, you need to replace it with another rising agent like baking powder.

Can the pizza dough without yeast be used immediately?

➡️ Yes, a pizza base without yeast doesn’t require leavening, so you can use it immediately after you make it.

📖 More information about various pizza crust types is available here.

PRO Tips For The Authentic Italian Pizza Dough Recipe without Yeast

➡️ Pizza is today one of the most popular food recipes not just in Italy, but throughout the world. As a result, many people want to learn how to make pizza at home both to save money and to customize pizza to their liking, but are discouraged by the myth that making pizza dough is difficult. This isn’t true, making pizza is pretty easy! Basically, there are two pizza base types. One is leavened with yeast, the other one is prepared without yeast.

➡️ Both pizza base recipes are very simple. You don’t need any advanced cooking skills to make homemade pizza dough. So, start making pizza at home! You’ll be amazed at how easy is the entire process and you’ll see the huge quality difference between homemade pizza and commercial pizza!

➡️ This thin pizza base is very easy to use, there are necessary few ingredients and the preparation time is very short as this is not leavened pizza dough. You can prepare any popular pizza recipe with this pizza base or you can put any toppings over it of your choice. However, be aware that the baking time is short since the pizza crust is tiny.

➡️ Enjoy making pizza dough without yeast from scratch!

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Copyright 02 February 2023
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