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Poppy Seed Roll Cake Slices

➡️ Are you searching for authentic poppy seed roll cake recipes in 2023? On this website, you can learn how to make an old-fashioned poppy seed cake from scratch in 19 steps at home. There are many places in the world where poppy seed cakes are baked, but few can compare to Central and Eastern Europe in the diversity and richness of the recipes.

➡️ In the mentioned regions, cakes and rolls with poppy seed and leavened dough have been baked for centuries, so today’s recipes reach perfection. My traditional sweet bread recipe helps you bake an incredibly tasty poppy seed cake using only simple and tasty ingredients.

➡️ Although it seems challenging at first glance, the recipe is not difficult even for beginners. Just watch the baking video below and learn how to make poppy seed roll cake from scratch using a yummy and easy poppy seed cake recipe from Eastern Europe!

The Magic Story of Baking Poppy Seed Roll Cake at Home

Buy some poppy seeds and cake flour, turn the oven on, follow my recipe carefully, and the magic of baking homemade poppy seed roll cake begins! Click To Tweet

➡️ ENJOY baking poppy seed roll cake from scratch! 👌 Leave a comment on this topic!
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Video – How to Make Poppy Seed Roll Cake from Scratch

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What ingredients do you need to make a poppy seed roll cake?

Poppy Seeds

1) 100 ml/3.5 fl oz + 200 ml/7 fl oz of cow milk
2) 1 tsp of vanilla essence
3) grated zest from a lemon
4) a pinch of salt
5) 1 tsp + 200 g/7 oz of granulated sugar
6) 20 g/0.7 oz of dried yeast
7) 3-4 tbsp of all-purpose flour
8) 500 g/17.5 oz of cake flour
9) 200 g/7 oz of butter or margarine for the economical version
10) 2 + 2 egg yolks
11) 1 egg
12) 2 tbsp of heavy cream with a minimum of 12% fat
13) 200 g/7 oz of ground poppy seeds
14) 1 tsp of rum essence
15) 50 g/1.75 oz of raisins (optional)
16) 100 g/3.5 oz of candied orange peel (optional), cut into very small cubes
17) 4 tbsp of semolina

How to make a poppy seed roll cake recipe from scratch?

Poppy Seed Roll Cake Slices

1) put in a mug 100 ml/3.5 fl oz of lukewarm cow milk, a teaspoonful of vanilla essence, and grated zest from a lemon
2) add a pinch of salt, a teaspoon of sugar, and dried yeast, then mix the ingredients well
3) add a tablespoon of flour, mix the ingredients again, then cover the mug and wait about 5 minutes for the yeast to activate
4) cut butter at room temperature into small cubes, then place it over 500 g/17.5 oz of cake flour and mix ingredients by rubbing them between fingers until butter is incorporated completely
5) pour mug contents into the bowl, add 2 egg yolks and the cream, then knead ingredients manually until you get a smooth and elastic dough
6) cover the bowl with a kitchen towel, place it in a warm place and wait for 30 minutes to leaven the dough
7) meanwhile, put 200 ml/7 fl oz of cow milk and 200 g/7 oz of sugar into a saucepan, then place it over medium temperature and wait for the milk to boil
8) add poppy seeds to the pan, then mix to combine ingredients well
9) add a teaspoon of rum essence, raisins, and candied orange peel, then mix the ingredients again
10) add 4 tablespoons of semolina, mix and wait for the poppy seed filling to cool to room temperature
11) after it has cooled, add 2 egg yolks and mix well
12) sprinkle 2 tablespoons of all-purpose flour on the worktop, then place the dough and divide it into two equal parts
13) spread into sheets both dough piece
14) place on each sheet about half of the poppy seed filling in a uniform layer
15) roll filled pastry sheets, then press edges to seal them
16) put poppy seed roll cake on a baking tray, break an egg, beat it with a fork, and brush cakes on top and sides
17) put the tray in the preheated oven at 180 C/360 F and bake until golden brown (about 30-45 minutes)
18) take the tray out from the oven and wait for the delicious poppy seed rolls to cool completely
19) slice each roll as desired

What is a poppy seed roll?

➡️ The poppy seed roll is a sweet yeast bread roll filled with a thick, creamy, bittersweet poppy seed filling. A paste of minced walnuts or minced chestnuts is an alternate filling.

📖 Read more on Poppy Seed Roll.

What are poppy seeds?

➡️ Poppy seed is a type of oil seed derived from the opium poppy. Various cultures have gathered tiny, kidney-shaped seeds from dried seed pods for thousands of years. It is still commonly used in many places, particularly in Central Europe and South Asia, where it can be grown legally and sold in stores.

📖 Read more on Poppy Seed.

PRO Tips For The Poppy Seed Roll Cake Recipe

➡️ Sweetbread is definitely one of the most beloved desserts in Central and Eastern Europe. Therefore, there are a lot of homemade cake recipes for different types of sweet bread, both with leavened and unleavened dough.

➡️ Throughout Eastern Europe, sweetbread is also the preferred cake on Christmas and Easter tables. When comes to the magical Christmas holiday, everyone wants to taste the magnificent desert!

➡️ Many people don’t know that there are actually several traditional cake recipes in Europe. One of the oldest and best is the poppy seed roll cake.

➡️ This poppy cake recipe is considered to be an aristocratic version of the cake that was prepared in the past only by wealthy people because the necessary ingredients were expensive.

➡️ I know that almost everyone has a favorite recipe for sweet bread. I recommend to those who have not yet prepared and tasted this recipe for poppy seed roll cake to make it as soon as possible. Surely, the noble taste and the very fluffy texture of the cake will delight everyone!



➡️ Enjoy baking the poppy seed roll cake recipe from scratch!


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Copyright 04 February 2023
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