Red Kidney Bean Salad Recipe {Bean Salad with Mayonnaise and Sour Cream in 15 Minutes the Easy Way}

Name: Red Kidney Bean Salad Recipe {Bean Salad with Mayonnaise and Sour Cream in 15 Minutes the Easy Way}
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4-6 servings
Cuisine: Hungarian
Ingredients: 1) 200 ml/7 fl oz of mayonnaise; 2) 3-4 tbsp of sour cream; 3) 1-2 tbsp of fine mustard; 4) some salt and ground white pepper; 5) 1 tsp of granulated sugar (optional); 6) fresh oregano and rosemary leaves, chopped; 7) 2-3 pickled cucumber, chopped (you can use other pickles as well); 8) 500 g/17.5 oz of red kidney beans, canned or boiled previously

Red Kidney Bean Salad Recipe with Mayonnaise

📖 Table of Contents

Red Kidney Bean Salad Recipes: Bean Salad with Mayonnaise and Sour Cream

My red kidney bean salad recipe with mayonnaise and sour cream is possibly the most delicious bean salad recipe you’ve ever prepared at home!

➡️ Are you looking for easy red kidney bean salad appetizer recipes in 2023? On this page, you’ll find out how to make kidney bean salad with mayonnaise and sour cream from scratch in 8 steps at home.

➡️ My easy salad appetizer recipe helps you make cold appetizers or finger foods for parties with red kidney beans, mayonnaise, and spices.

➡️ Read on and learn below how to make red kidney bean salad with mayonnaise from scratch using a yummy and easy bean appetizer recipe for gourmets!

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How to Make a Bean Salad with Mayonnaise from Scratch

What ingredients do you need to make bean salad with mayonnaise?

1) 200 ml/7 fl oz of mayonnaise
2) 3-4 tbsp of sour cream
3) 1-2 tbsp of fine mustard
4) salt and ground white pepper
5) 1 tsp of granulated sugar (optional)
6) fresh oregano and rosemary leaves, chopped
7) 2-3 pickled cucumbers, chopped (you can use other pickles as well)
8) 500 g/17.5 oz of red kidney beans, canned or boiled previously

How to make red kidney beans salad with mayonnaise from scratch?

1) put mayonnaise into a bowl
2) add sour cream and mustard
3) season with salt and pepper to taste, add a bit of sugar if you like a sweeter taste, then combine ingredients well
4) add chopped oregano and rosemary leaves to taste or their dried versions, then mix again
5) add chopped pickles and mix
6) add red kidney beans and mix the ingredients
7) garnish salad as desired, for example with fresh oregano leaves or chopped pickles
8) put the salad in the fridge for at least 1 hour (recommended)

Final Notes for the Red Kidney Bean Salad Recipe with Mayonnaise and Sour Cream

➡️ Even if many wouldn’t think about it, red kidney beans are among the most popular beans used for various salad recipes. Those who don’t know what a bean salad is, are invited to read more information at the top of the page.

➡️ The recipe that I share on this page is one of the simplest bean appetizer salads, but this doesn’t mean it’s not tasty! Even if it is not a complicated cold appetizer recipe, it’s full of flavors provided by the spices and mayonnaise that bind them very well.

➡️ This salad can be also used to prepare different more complex cold appetizers like stuffed tomatoes, stuffed bell peppers, and so forth. Any salad appetizer with mayonnaise can be served as a side dish with various main dishes such as grilled chicken breast, pork kebabs, schnitzel, and many more. Of course, you can simply eat this salad appetizer just with some fresh bread or next to other salad types. Its flavors are very rich, so your guests will be delighted when you put on the table this salad appetizer!

➡️ Enjoy preparing red kidney bean appetizer salad recipes from scratch! For additional info, read more on bean salad!

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