Oven-Roasted Turkey Thighs with Wine

➡️ Looking for easy oven-roasted turkey thigh recipes in 2023? On this website, you’ll find out how to make roasted turkey thighs in the oven with wine and vegetables from scratch in 15 steps at home.

➡️ My easy turkey thigh recipe enables you to cook a roast turkey in the oven with turkey thighs or turkey legs, wine, vegetables, and more simple and tasty ingredients. In addition, you’ll spend very less time in the kitchen because your presence isn’t required while roasting in the oven.

➡️ Watch the cooking video below and learn how to make roasted turkey thighs in the oven with wine and vegetables using a yummy and easy turkey thigh recipe from scratch!

➡️ ENJOY cooking roast turkey thighs in the oven with wine from scratch! 👌 Leave a comment on this topic!
Do you like roast turkey thighs and legs? Explain briefly why!x

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15-Minute Dinner Recipes

Video – How to Cook Roast Turkey Thighs in the Oven with Wine from Scratch

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What ingredients do you need to make roasted turkey thighs in the oven with wine?

Raw Turkey Thigh

1) 1 head of garlic, chopped
2) 100 ml/3.5 fl oz of cold water
3) 1/2 tsp of salt or to taste
4) 1 tsp of dried thyme
5) 1/2 tsp of ground black pepper or to taste
6) 2 tbsp of sweet paprika
7) 4 kg/140 oz of turkey thighs, turkey drumsticks, or even a butchered whole turkey
8) 1.5 kg/50 oz of bell peppers
9) 0.5 kg/17.5 oz of leek
10) 700 ml/24 fl oz of dry white wine
11) 2 tbsp of sunflower or olive oil

How to make roasted turkey thighs in the oven with wine from scratch?

Oven-Roasted Turkey Thighs with Wine

1) peel garlic cloves off, crush them finely, put them in a bowl, and add 100 ml/3.5 fl oz of cold water
2) add salt, thyme, ground black pepper, and sweet pepper, then mix well until you get a smooth paste
3) put turkey thighs into the tray, then rub them all over the surface with the previously prepared marinade
4) cover the tray with foil and place in the refrigerator for at least 1 hour to absorb better aromas in the meat
5) remove stubs and seeds from the peppers, then cut them into strips of about a finger wideness
6) cut leek into rounds
7) take the turkey out from the tray, then place peppers and leeks inside in a uniform layer
8) season vegetables with salt and ground black pepper to taste
9) pour wine into the tray over vegetables (it can be replaced with water or turkey broth)
10) pour some vegetable oil over the vegetables, then mix the ingredients on the tray
11) place turkey pieces over vegetables in the tray, cover the tray with foil and place it in the oven for 1 hour at 150 C/300 F
12) remove foil from the tray, then put it back in the oven at 180 C/360 F until the turkey is browned and very tender
13) take the meat out from the tray, place it on a platter and cover the platter with foil to keep it warm
14) put the tray back in the oven at maximum temperature to reduce the wine sauce and vegetables to the desired consistency
15) when serving, place a layer of vegetables on the platter, then lay over it slices from these delicious roasted turkey thighs in the oven with wine

What is a turkey thigh?

➡️ The thigh is the part of the turkey where the drumstick is attached to a joint on the sides of the bird. It is one of the meatiest parts of the turkey except for the breast. The thigh meat is dark and richly flavored, with a slightly tougher texture than the breast.

📖 More information about turkey as food is available here.

What is slow-roasted turkey?

➡️ Slow roasting is a great way to cook turkey because it ensures that the whole roast is cooked evenly. When you slow roast in the oven, the low temperature gradually brings up the internal temperature of the roast. This results in a roasted turkey that is cooked the way you want it, from the crust to the center.

What are roast turkey thighs?

➡️ Roast turkey thighs are the lean, dark meat of the turkey. Turkey thighs are a great low-fat alternative to traditional turkey breast and a good source of protein when thinking about roast turkey. They’re also affordable and easy to find at the store. Besides roast, they can be used in place of chicken in most recipes, and they taste also great in salads, sandwiches, and soups.

PRO Tips For The Slow-Roast Turkey Thighs and Legs

➡️ The roasted turkey thighs recipe is one of the most appreciated food recipes for the Christmas table. Turkey meat is considered the most suitable for Christmas roast in many countries. In the United States, it is specially cooked for Thanksgiving Day.

➡️ This slow-roast turkey recipe is made from both turkey drumstick and thigh. Of course, it can be made not only from drumsticks or thighs but also from a whole turkey, butchered previously.

➡️ Spices used in this recipe combine very well with each other and give the roast a very pleasant taste. The wine flavor from the vegetable sauce adds an extra refinement note and takes the preparation to a level that will be appreciated by the most demanding gourmets. Anyone who does not want to use wine can replace it with turkey broth or even water.

➡️ These roasted turkey thighs in the oven with wine can be served with various side dishes. One of the most suitable side dishes is boiled potatoes, which would be my first choice since they can be perfectly combined with the wine sauce and vegetables prepared alongside the turkey roast. Another very suitable choice is mashed potatoes, which also match very well the vegetables in the wine sauce. Of course, you can choose other favorite side dishes that you think are suitable for this oven-roasted turkey recipe.

➡️ Enjoy cooking roast turkey thighs with potatoes and quince in the oven from scratch!

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