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Salmon croquettes, salmon patties, and salmon cakes mean all the same thing: a perfect appetizer or party food you should prepare whenever you can. Why? Simply because they’re delicious and turn any occasion into an exquisite event!
Even if you’re not familiarized pretty well with this dish and even if you’ve never prepared it, finding a good salmon croquette recipe isn’t a too difficult task. I’ve listed below several of them for your convenience, choose one that matches your culinary tastes.
But what are croquettes? Here’s a brief explanation: “A croquette is a type of dumpling consisting of a thick binder combined with a filling, which is breaded and deep-fried, and served as a side dish, a snack, or fast food worldwide.” (Croquette)
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➡️ Do you think that if the name sounds exotic, preparing salmon croquettes is difficult? No way, they’re just like other fish croquettes and it’s possible that you’ve already prepared some of them. So, they’re really easy to make and taste extremely delicious, no matter the ingredients you’re using along with salmon. Plus, they are a great way to use leftover salmon.
➡️ I make salmon patties quite often and serve them as a hot snack or even as a frugal lunch with a crunchy salad of fresh vegetables. Sometimes I prepare them in advance and use them as cold appetizers or as party food when organizing an event at home. No matter how you use them, salmon croquettes are well worth the effort to cook, so I recommend you try them at least once.
⬇️ Below is an inspiring culinary article that I found interesting about cooking salmon croquettes. 👌
Like many home chefs, I found a love for cooking while spending time in the kitchen with the women in my family. I was able to learn delicious family recipes, and if I was lucky maybe some family secrets. My grandma watched me a lot when I was younger, as both my parents were military. We’d spend the whole day together, and she’d always make me a homemade lunch. My favorite was salmon croquettes. She used canned salmon, herbs, and spices to make a delicious fried fish patty.
To some of y’all’s horror, that was my first and only experience with salmon for a long time. We don’t have salmon in the Gulf, so canned and fried it was. I didn’t have “fresh” salmon until I went to Jamaica. My parents took me on a cruise, and I had fun snorkeling and swimming in the ocean, but I had even more fun eating.
When my dad travels, he goes to the heart of a city, talks to the locals, asks the cabbie to take us to their fave food spot. This method eventually brought us to an open-air market where there were fish on ice and a variety of colorful vegetables stacked on tables. Smells of street food filled the air, jerk chicken was being made on open grills as others were preparing salt fish. Related More Easy Weeknight Recipes
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📖 Read more on These Jamaican-inspired salmon croquettes have the perfect amount of spice!
➡️ I’ve listed below some of the best salmon croquette recipes.
➡️ Enjoy cooking salmon croquettes from scratch!
📖 Cooking article by The Passionate Gourmet.
Cooking salmon is one of my favorite activities in the kitchen. I like to eat fish of any kind, both marine, and freshwater, but I still consider salmon to be king when it comes to my favorite variety! 👌
➡️ Continue Reading Should You Learn Cooking Salmon Like A Michelin-Starred Chef Or Not?
The process of cooking mussels is quite simple. First, you’ll want to rinse the mussels under cool water in order to remove any sand or mug traces. Then, you can add them to a pot of boiling water, making sure to stir them occasionally. 👌
➡️ Continue Reading Cooking Mussels Nowadays Is A Compulsory Cooking Skill Or Simple Pleasure?
Cooking baked cod is easy and requires very little time spent in the kitchen. In addition, cod is one of the tastiest saltwater fish and, therefore, I always enjoy cooking and serving it with family and friends. 👌
➡️ Continue Reading Baked Cod Recipes Are The Best Choice For A Healthy Diet And Long Life!
Bacon-wrapped scallops belong to the gourmet dishes that you usually find at dinner parties, Oscar gala receptions, or Michelin-starred restaurants. Maybe you’ve heard of this old-fashioned but still popular seafood recipe and would like to cook it at home? 👌
➡️ Continue Reading Cooking Bacon-Wrapped Scallops Is An Easy Task For Highly-Skilled Chefs Only!
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