Homemade Sicilian Pizza

➡️ Looking for easy homemade pizza recipes in 2023? On this webpage, you can learn how to make Sicilian pizza from scratch in 16 steps at home. Pizza is nowadays one of the favorite foods of Americans and that is why huge quantities of pizza are produced industrially. Unfortunately, they have nothing in common with authentic Italian pizza recipes!

➡️ You may have heard of some of the classic Italian pizza recipes, but it is unlikely that you have tasted an authentic Sicilian pizza. My easy Italian pizza recipe helps you prepare a homemade pizza with simple and tasty ingredients like fresh tomatoes, onions, and cheese.

➡️ Preparing homemade pizza is very simple and quick, even if you make the pizza dough yourself. The commercial alternative of the pizza base shortens your working time even more, although it is not suitable for a Sicilian pizza because it has a thick and fluffy crust. Watch the cooking video below and learn how to make Sicilian pizza at home using a yummy and easy homemade pizza recipe from scratch!

The Magic Story of Making Sicilian Pizza at Home

Buy some all-purpose flour, turn the oven on, follow my recipe carefully, and the magic of making Sicilian pizza begins! Click To Tweet

➡️ ENJOY making Sicilian pizza from scratch! 👌 Leave a comment on this topic!
Do you like Sicilian pizza? Explain briefly why!x

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Video – How to Make Sicilian Pizza from Scratch

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What ingredients do you need to make Sicilian pizza?

Homemade Leavened Pizza Dough

1) 1 kg/35 oz of yeast pizza dough (view how to make pizza dough with yeast at home)
2) 400 g/14 oz of onion
3) 2 + 1 tbsp of olive oil
4) 500 g/17.5 oz of canned chopped tomatoes
5) 4 tbsp of breadcrumbs
6) 1 tbsp of all-purpose flour
7) basil or oregano leaves to taste or their dried version
8) 400 g/14 oz of grated cheese
9) salt and ground black pepper to taste

How to make Sicilian pizza from scratch?

Homemade Sicilian Pizza

1) prepare yeast pizza dough at home or unpack pizza dough bought from the store
2) peel onions off and wedge them
3) pour about 2 spoons of olive oil into a frying pan, then place the pan on the stovetop over medium temperature
4) place wedged onions into the pan when oil is hot, then fry onions until golden
5) meanwhile, pour 1 spoon of olive oil into a 24×36 cm/9×14 inches tray and brush its surface all over including the edges
6) sprinkle 1 spoon of flour into the tray and spread it into a thin layer, then remove excess flour from the tray
7) put pizza dough into the tray and spread it into a layer, make a dough border of about 1 finger width and 1 finger high along the edges
8) place tomatoes into the tray and spread them into a layer
9) place fried onions over tomatoes into a layer
10) season pizza with salt and ground black pepper to taste
11) place some basil or oregano leaves into the tray or sprinkle all over some dried oregano or basil
12) sprinkle breadcrumbs all over into a layer
13) make a layer of grated cheese on the tray
14) place the tray in the preheated oven at 200 C/390 F and bake the Sicilian pizza until golden on top
15) stop the fire in the oven and leave the tray inside for about 15 minutes before serving
16) take the tray out from the oven and slice pizza up into about 8 servings

What is pizza?

➡️ Pizza is a kind of dough, usually topped with tomato sauce and cheese, which is baked or steamed. It is usually served hot, but can also be served cold. Pizza is a staple of the Italian-American diet and is popular in other countries, such as Ireland and New Zealand. In the United States, pizza is often associated with the word “pizza,” but the word is also used to refer to other dishes that use a similar method of baking a dough covered with sauce and cheese. There are many different types of pizza, which vary by location. The most common pizza found in the world is cheese pizza, which is covered in cheese and baked. Other common pizza toppings are ham, bacon, onions, and various vegetables.

What is Sicilian pizza?

➡️ There is a very special way to make pizza in Sicily, the southern island of Italy, which is considered the birthplace of pizza. Unless in other parts of Italy, where the pizza dough is thin, Sicilian pizza features a thick, fluffy base, which is topped with anchovies, tomatoes, olives, and capers, then baked in the oven.

📖 Read more about the Sicilian pizza recipe origins here.

PRO Tips For The Sicilian Pizza Recipe

➡️ Pizza is one of the most popular foods today, so it’s no wonder that homemade pizza recipes have gained so much popularity in the last few years.

➡️ Homemade pizza is very easy to make even for people with very basic cooking skills. Everyone can make pizza dough at home or can easily find a pizza base in the store to save more time.

➡️ Italian pizza recipes remain some of the most popular pizza recipes, even though non-Italian recipes, such as Hawaiian pizza, have become very popular in recent years.

➡️ There are a lot of Italian pizza recipes that people like. Some of them, such as Sicilian pizza, are especially popular in the United States. The Sicilian pizza recipe is one of the simplest pizza recipes, so it can be easily made at home.

➡️ There are two specific things that characterize Sicilian pizza: one is the thick and fluffy pizza dough, and the second is the rectangular shape.

➡️ So, to make your Sicilian pizza recipe at home, you need a yeast pizza dough (unleavened pizza crust is not suitable for this pizza recipe!) and a basic rectangular tray that everyone usually has at home.

➡️ The Sicilian pizza recipe I share on this page is very close to the authentic sfincione, which is the typical Sicilian pizza from Palermo, the capital of Sicily.

➡️ Enjoy making homemade Sicilian pizza from scratch!

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Copyright 03 February 2023
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