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Slow-Roasted Turkey Thighs in the Oven with Potatoes

➡️ Searching for easy roast turkey thigh recipes in 2023? On this page, you’ll find out how to cook slow-roasted turkey thighs in the oven with potatoes from scratch in 11 steps.


➡️ My slow-roasted turkey recipe enables you to cook turkey thighs in the oven with baby potatoes and more tasty ingredients.


➡️ Read on and learn below how to cook turkey thighs in the oven from scratch using a simple and yummy turkey thighs recipe for gourmands!


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How to Cook Slow-Roasted Turkey Thighs with Potatoes from Scratch

What ingredients do you need to make slow-roasted turkey thighs in the oven?

Raw Turkey Thigh

1) 2 kg/70 of turkey thighs (1-2 thighs)
2) salt (you can use salt red pepper paste for food seasoning instead)
3) a garlic head or to taste
4) fresh or dried tarragon leaves to taste
5) fresh or dried rosemary to taste
6) 6 + 2 tbsp of sunflower oil
7) 2 tbsp of white wine vinegar
8) ground black pepper to taste
9) 400 ml/13.5 fl oz + 200 ml/6.75 fl oz of water, turkey broth, or wine
10) 2 kg/70 oz small baby potatoes or peeled potatoes cut into large cubes

How to make slow-roasted turkey thighs in the oven from scratch?

Slow-Roasted Turkey Thighs in the Oven with Potatoes

1) put turkey thighs in a tray and season them with salt or salted pepper paste
2) peel the garlic off, crush it, and put them in a bowl
3) put some tarragon over garlic to taste, then add oil and vinegar
4) add ground black pepper to taste, then mix well
5) brush turkey thighs all over the surface with the marinade prepared previously
6) pour about 400 ml/13.5 fl oz of water, turkey broth, or wine into the tray, then put it in the oven at 150 C/300 F and wait about 45 minutes (you might put foil on the tray to soften the meat faster)
7) season potatoes with some salt to taste
8) after the juice in the tray has dropped, put potatoes in the tray and add some garlic cloves and rosemary sprigs to taste
9) add about 200 ml/6.75 fl oz of liquid and 2 tablespoons of vegetable oil to the tray, then roast the turkey thighs and potatoes at 180 C/360 F until browned, flip the thighs 1-2 times to fry evenly
10) when the meat and potatoes are golden, turn the heat off and leave the tray in the oven for about 15 minutes (recommended)
11) slice up and serve the slow-roasted turkey thighs in the oven as desired

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Final Notes for the Slow-Roasted Turkey Thighs Recipe

➡️ Turkey is extremely tasty, but it is also very healthy because it contains very little fat. Therefore, it is not surprising that roasted turkey is becoming more popular in various parts of the world.


➡️ Roast turkey is also a favorite of people for Thanksgiving or Christmas dinner or lunch. Most of us eat turkey only during the holidays and do not cook this bird with very sweet and delicious meat all year round. This may be due to the fact that many people don’t know too many turkey recipes other than roast.


➡️ Leaving aside the popularity of turkey, many cannot imagine the magical holiday of Christmas without a roasted turkey, prepared either from a whole turkey or from various parts of the bird such as turkey thighs or turkey breast.


➡️ One of my best turkey recipes for Christmas is the one that I call slow-roasted turkey thighs in the oven. Whatever turkey part you prefer, this recipe is suitable for preparing a juicy and tender roast turkey that will be appreciated by all companions from the table.


➡️ The fact that the recipe also includes potatoes makes it even easier to prepare the slow-roasted turkey thighs in the oven and this is one of the reasons why it is one of my favorites to cook turkey for Christmas but also on other occasions.


➡️ With the potatoes included, you no longer have to worry about preparing a side dish along with the main dish and this will save you from the precious time you have at your disposal to prepare the Christmas menu. So, the recipe for the slow-roasted turkey thighs in the oven is just ideal to save time.


➡️ As for the right salad to accompany the delicious recipe for roast turkey thighs with potatoes, one of the best choices is a mixed pickle salad. However, a lettuce salad with yogurt dressing is also a very good choice (I really prefer it!). Without question, many other types of salads are suitable to be served with turkey roast.


➡️ The slow-roasted turkey thighs in the oven with potatoes are very suitable to serve with wine. White wine is, of course, the classic choice, but I like to break the customs sometimes and serve a dry red wine next to this tasty food. It fits just perfectly!



➡️ Enjoy cooking slow-roasted turkey thighs from scratch! More information about turkey as food is available here.

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