Mushroom and Sweet Corn Salad Appetizer with Mayonnaise

➡️ Searching for easy cold appetizer recipes in 2023? On this site, you’ll find out how to make mayonnaise mushroom and sweet corn salad in 8 steps at home. Mushrooms are highly appreciated when it comes to appetizers and recipes featuring them can include many other ingredients such as corn. So what do you say about an appetizer salad that contains both mushrooms and sweet corn?

➡️ I prepare this recipe often either as an appetizer, as a filling for tomatoes or peppers, or as a side dish for grilled meat. My easy corn salad recipe enables you to prepare cold appetizers with simple ingredients like canned mushrooms, sweet corn, and mayonnaise.

➡️ Making mushroom and sweet corn salad is really easy and quick. Just watch the cooking video below and learn how to make a mushroom and corn salad with mayonnaise from scratch using a tasty and easy cold appetizer recipe!

The Magic Story of Making Corn Mushroom Salad at Home

Buy some canned corn and mushrooms, place a bowl on the table, follow my recipe carefully, and the magic of making a corn and mushroom salad appetizer begins! Click To Tweet

➡️ ENJOY making mushroom and corn salad with mayonnaise from scratch! 👌 Leave a comment on this topic!
Do you like mushroom and sweet corn salad with mayonnaise? Explain briefly why!x

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Video – How to Make Sweet Corn Salad with Mushrooms from Scratch

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What ingredients do you need to make sweet corn salad?

Canned Corn for Sweet Corn Salad

1) 250 g/9 oz of canned chopped or sliced mushrooms
2) 100 g/3.5 oz of canned sweet corn
3) 100 g/3.5 oz of pickled bell peppers or another pickles type of your choice
4) 2 tbsp of mayonnaise
5) 2 tbsp of sour cream
6) some salt and ground white pepper
7) 1/2 tsp of garlic powder or 1-2 garlic cloves

How to make sweet corn salad from scratch?

Mushroom and Sweet Corn Salad Appetizer with Mayonnaise

1) open the mushroom can, rinse the mushrooms, drain the water well, and place them into a bowl
2) open the sweet corn can, then rinse the corn, drain the water well, and add them over the mushrooms
3) drain well pickles, then chop and add them to the bowl
4) add mayonnaise and sour cream to the bowl
5) season with some salt and ground white pepper to taste
6) add garlic powder or grate garlic cloves over the ingredients
7) mix ingredients by hand to combine them well
8) place the corn salad into the fridge for at least 30 minutes before serving (recommended)

What is a salad appetizer?

➡️ An appetizer salad, named also salad appetizer, is a small salad that is served before the main course. It can be composed of fresh vegetables, a dressing based on vinegar, mayonnaise, or yogurt, and other small bites such as nuts, fruits, cheese, aromatic herbs, and other ingredients.

📖 Read more on Starter!

What are the health benefits of eating sweet corn?

➡️ Sweet corn is a healthy food choice that can provide many benefits. Not only does it contain vitamins and minerals that are essential to our overall health, but it is also a good source of antioxidants that can help protect our eyesight.

Why make cold appetizers with mayonnaise?

➡️ Mayonnaise is often thought of as an ingredient for making salads or sandwiches, but it can also be used to make cold appetizers. It may seem strange to use mayonnaise in this way, but it actually works surprisingly well! It’s a versatile condiment that can be also used as a spread or a sauce. In addition, mayonnaise is a great way to add flavor, texture, and a bit of gourmand twist to classic cold appetizers and finger foods!

PRO Tips For The Mushroom and Sweet Corn Salad Appetizer

➡️ Appetizer salads are very popular nowadays both due to the short preparation time and their delicious taste. Generally speaking, this type of cold appetizer is made by mixing several ingredients of various types, both vegetables and meat, which are then combined with a sauce or mayonnaise. The result is tasty food that can be served in various ways: breakfast, snack, or appetizer.

➡️ Sweet corn is an ingredient that many would not think of when planning to make an appetizer salad. Although it may seem unusual, corn is very tasty and nutritious. In addition, it can be combined with many other ingredients, so you can make many extremely appetizing recipes with it.

➡️ The sweet corn recipe shared on this page is one such example. It allows you to make a cold appetizer salad that will surely please everyone. It’s tasty, creamy, and very easy to make, so I recommend you try it as soon as possible. After you taste it, you’ll probably prepare it very often!

➡️ My corn salad recipe is very simple and requires few ingredients that are accessible to anyone and don’t cost much. Any of you can find canned mushrooms and corn at the corner store, as well as the rest of the necessary ingredients.

➡️ Finally, here are some tips on how to use the sweet corn salad recipe with mayonnaise. First of all, you can use it to make sandwiches for breakfast if you prepared it the evening before. You will enjoy a delicious and very nutritious meal that will satisfy your hunger until noon.

➡️ Second, you can use it as a quick snack when you don’t have time to cook or buy other food but you’ll already have in the fridge or even prepare it quickly.

➡️ And thirdly, this corn salad recipe with mushrooms and mayonnaise can be used to prepare sophisticated cold appetizers for a party or any other event where you need finger food. For example, you can fill various vegetables with them, such as tomatoes, bell peppers, and green cucumbers.

➡️ All these can be served on beautifully decorated platters that will attract all eyes. Being very tasty, I recommend you prepare generous amounts of appetizers that contain sweet corn salad because they will be eaten very quickly!

➡️ Enjoy making mushroom and sweet corn salad with mayonnaise from scratch!

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