What ingredients do you need for the apple and walnut caramel?

1) 125 g/4.5 oz of granulated sugar for the caramel 2) 100 ml/3.5 fl oz of water 3) 400 g/14 oz of peeled and thinly sliced apples 4) 100 g/3.5 oz of crushed walnut core

What ingredients do you need to make the sponge cake?

1) 5 eggs, separated into yolks and egg-whites 2) 5 tbsp of granulated sugar for the cake 3) 5 tbsp of cake flour 4) 1 tsp of vanilla extract 5) 10 g/0.35 oz of baking powder 6) a pinch of salt

How to make an upside-down apple cake from scratch?

1) place 125 g/4.5 oz of sugar into a saucepan or open-fire-proof baking mold, pour over the water, and place the pan on the stovetop over a very high temperature 2) wait to melt the sugar and move the pot just like in the video to avoid burning caramel 3) when the caramel is golden (NOT brown!), take the pot off the stove and coat the pot's edge with caramel just like in the video (work VERY carefully because the caramel is extremely hot and could cause serious burns to your skin!) 4) wait 2-3 minutes to harden slightly the caramel layer 5) place apple slices into the pot in a spiral, circular, or another shape of your choice 6) sprinkle some crushed walnut core all over 7) prepare a classic sponge cake dough with the remaining ingredients, then pour it into the pot in a uniform layer 8) place the pot or mold into the preheated oven at about 180 C/360 F and wait to bake the cake 9) when the cake's core is no more sticky and its top is golden, take it out from the oven, place immediately a large platter over the baking mold and flip it to take the cake out and avoid hardening the caramel 10) wait to cool the cake to room temperature, then slice it to the desired size

Upside-Down Apple Cake Recipe with Caramel and Walnuts | Homemade Recipes from Scratch 2023

Caramel Upside-Down Apple Cake with Walnuts

📖 Table of Contents

Old-Fashioned Apple Cake Recipes: Upside-Down Apple Cake with Caramel and Walnuts

My old-fashioned apple cake recipe is possibly the most delicious upside-down apple cake recipe you’ve ever baked at home!

➡️ Are you looking for homemade apple cake recipes in 2023? On this page, you’ll discover how to make an upside-down apple cake with caramel and walnut from scratch in 10 steps at home. Apples are sometimes ignored as a nutritional supplement in the grocery store due to their continual availability, but don’t let that mislead you! Keep in mind that apples are a rich source of nutrients that may be a healthy addition to anyone’s diet, even though you’re using them to bake a cake.

➡️ But what is an upside-down apple cake? An upside-down apple cake is a dessert where sliced apples are arranged on the bottom of a baking pan, topped with a layer of cake batter, and then baked. After baking, the cake is flipped upside down onto a serving plate, revealing a caramelized layer of apples on top. This dessert combines the flavors of tender baked apples with a moist and flavorful cake, often enriched with spices like cinnamon and nutmeg. The upside-down presentation adds visual appeal and a delicious contrast between the sweet apples and the cake.

➡️ Because apples are high in key nutrients and flavor, they may require less sugar than other fillings, so here’s your chance to make a perfect dessert with less sugar than you would add usually. My upside-down cake recipe helps you to bake a homemade cake with fresh apples, crunchy walnut, and whipped cream.

➡️ You know that apple cakes are delicious, but I’m not sure if you’re aware that apples are a perfect choice for your health. The mixture of fibers and quercetin has been linked to a lower risk of stroke. Other health benefits of apples include improved brain health, aiding in weight maintenance, lowering the risk of type 2 diabetes, and combating cancer. Read on and learn below how to make an upside-down apple cake using a yummy and easy homemade cake recipe from scratch!

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