PRO Tips For The Authentic Hungarian Chicken Paprikash Recipe
➡️ Chicken paprikash (csirkepaprikás) is certainly one of the most widely used chicken recipes in Hungary. People in this country just love this dish, which is chicken stew.
➡️ The Hungarian chicken paprika recipe is very tasty, so now it’s renowned all over the world. The traditional way to serve this food is with flour dumplings, but there is a variant with boiled potatoes. Nowadays it’s served even with cooked pasta.
➡️ The recipe shared on this page is the simplest and most traditional version. You can also find other chicken paprikash recipes that include sweet peppers, tomato puree, or sour cream. These variations are also authentic Hungarian paprikash recipes, as not all people cook this food in the same way.
➡️ As you can see in the video, cooking this chicken paprikash recipe is very easy, so you don’t need any serious cooking experience to prepare it. The ingredients are quite simple and easy to find, except maybe for the paprika in some places. In addition, the paprikash is ready in a very short time, so now you have the chance to cook a delicious chicken dish without too much effort and time.
➡️ I usually serve paprikash without cream. Some people like to eat this Hungarian food with heavy cream, so it’s up to you whether or not to use this ingredient.
➡️ In addition to the Hungarian recipe for chicken paprikash with dumplings, there are two very similar recipes, one Bulgarian and one Jewish.