When winter comes and the frost makes you want to eat a hearty meal, I always feel like cooking oven-baked ham steak. Of course, many of you cook ham roast for Christmas, but I love fresh pork ham steak throughout the cold season!
On this page, I am going to show you how to cook a fresh pork ham roast in the oven. This is a great meal to make when you want something easy to cook, but still want something that is going to taste good and provide you with a lot of flavors.
Preparing the marinade for the oven-baked ham steak only takes a few minutes. Of course, cooking time is longer, but you can’t eat a juicy pork ham roast without giving enough time for the meat to cook well inside.
The best thing about these steaks is that they are really healthy and will provide you with a lot of aromas without making you feel guilty about the food that you are eating, even if you eat pork!
Learn more below about cooking the oven-baked ham steak recipe! 👌
Enjoy cooking the oven-baked ham steak recipe from scratch!
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